Apricots - Bio organics

Viva la Prugna
Bio organics: Apricots; Dates; Figs; Prunes; Sultana raisins; Shelled almonds; Peeled almonds; Pine nuts; Shelled walnuts; Inshell walnuts; Roasted peanuts
Soft Fruits
Cooking
Happy Hour
Peanuts
Walnuts
Seasonals
Specialities

Organic APRICOTS have a distinctive characteristic: they are brown from being sun-dried.
They are an important part of a nutritious breakfast, as a snack and a great energy boost during sports activities.

They are rich in VITAMINS A and C and contain POTASSIUM.

VITAMIN A helps protect skin, stimulate bone growth and maintain eyesight.

VITAMIN C is an important antioxidant and helps maintain healthy teeth and gums.

Due to their high POTASSIUM content (100 g of dried apricots contain 979 mg), apricots are an excellent food for people who do sports. Potassium facilitates muscular contraction and helps regulate water balance in the body.

Available in 250 g doypacks.

Per 100 g of edible part
Energy	291kcal-1234kJ

Protein	5 g

Carbohydrates	66,5 g

of which: sugars	66,5 g

Fats	0,5 g

of which: saturated	0,05 g

Fibre	5,2 g

Sodium	0,004 g

Vitamin A	1090 mcg (*)

Vitamin C	12 mg (**)

* 136% RDA - ** 20% RDA
RDA = Recommended Daily Allowance

Rich in Vitamin A

Source of Vitamin C

Contains Potassium